Improve your meat packaging experience with our Ground Beef Meat Bags. Designed to help you package ground meat, these quality bags are made out of opaque polyethylene. There is a 1½" bottom gusset for added burst protection. The heavy two-millimeter thickness helps guard against freezer burn. When these meat bags are filled and frozen, you can stack them neatly in the freezer, keeping all of your frozen meat organized. There is space on the front of the bag to write the date and weight. Seal bags using our Polybag Tape Machine (SKU 043) or Hog Rings, sold separately.
Available 1 or 2 lb. bag capacities, your choice of 25 or 1000-counts.
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